Finger Food/Cocktail Party Menu
$50.00 per person

Lunch/Afternoon Variations Available

 

BBQ Marinated Chicken Wingettes
Tender Chicken Wingettes marinated in a blend of sauces and ingredients then barbequed to flavour

Bruschetta
• Smoked Salmon, Sour Cream, Capers
• Fresh King Prawn and Mango Cream
• Roma Tomato, Avocado, Spanish Onion and Basil Salsa
• Honey Baked Ham ,Seeded Mustard and mesculum leaves

Anti Pasto
Marinated Mushrooms, Fetta, Salami, Proscuitto ham, Olives, Herb and Garlic Mussels and Grissini

Oven Roasted Pastries
• English Spinach, Fetta Triangles
• Red Curry Chicken Spring Rolls
• Asparagus and Goats Cheese Spring Roll
• Mini Beef and Caramelised Onion Wellingtons

Lamb and Chicken Skewers
Tandoori Basted Lamb and Sate marinated Chicken served with Cucumber Roti

Gourmet Mini Pizza
• Salami, Olive & Goats Cheese
• Smoked Salmon Sour Cream and Spanish Onion
• Meditterean Vegetable
• Chicken, Pesto and Sour Cream

Veal Chippolatas
Tasty Veal Cocktail Sausages

Gourmet Sausage Rolls
• Bacon and Cheddar Cheese
• Beef and Sundried Tomato
• Beef and Mild Chilli

Dips and Crudites
• Carrot,Celery and Cucumber Sticks
• Kalamatta Olives
• Sundried Tomato Dip
• Tangy Mexican Salsa
• Avocado Dip

Thai Fish and Chicken Cakes
With Dipping Sauces

Confirmation of Final numbers no less than 24 hours before booking

Drinks
Paymasters is a fully licenced restaurant. Ask your waitperson for the wine/beer list.
Sunday Surcharge $2.00 pp