Breakfast Menu
Toasted sourdough, poached eggs with bacon & sundried tomato hollandaise - with smoked salmon |
$14.90 $16.90 |
Paymaster's - Mediterranean vegetables Leg Ham - with cheese and chives Traditional - tomato, mushroom and onions Three cheese - and English spinach Spanish style omelette - with chorizo sausage, capsicum and spanish onion |
$13.90 |
| Filled with Danish and Greek feta, roast garlic, English Spinach, oven roasted, served with a tomato & herb sauce & bacon |
$18.90 |
2 eggs on toast, steak, bacon, sausage with sauteed tomato & spanish onion |
$26.90 |
2 eggs on toast, grilled tomato, bacon |
$12.90 |
Caramelized fresh banana with bacon |
$13.90 |
With maple syrup and bacon |
$12.90 |
2 eggs on toast, sauteed tomato and Spanish onion over the sausages |
$13.90 |
With fresh fruit |
$12.90 |
Trio of Mushroom Tuscany - big field, swiss browns and button mushrooms sauteed with olive oil and a squeeze of lemon juice at the end - on plate - in bowl 2 sweet corn fritters Side order of bacon Side order of sausage Side order of buttered spinach - on plate - bowl |
$3.90 $8.90 $3.90 $2.90 $2.90 $3.90 $7.90 |
| Drinks | |
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Paymasters is a fully licenced restaurant. |
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Sunday Surcharge $2.00 per person All price are G.S.T. inclusive |
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